What's it like to fail? How do we respond when we do? This podcast features honest conversations with cultural and religious leaders about failure, reslience and perseverance.
Episodes
Thursday Oct 15, 2020
Thursday Oct 15, 2020
My guest for this episode is Sheldrick Holmes. I don’t know about you, but it seems like every day I read about one of my favorite restaurants or businesses having to close because of the pandemic. It made me curious about how does a restaurant actually make ends meet in times like this? So I reached out to one of my new favorite coffee places in my neighborhood, The Grail Café, which opened just two months before the pandemic hit. They’ve hung in there and I reached out to the owner, Sheldrick Holmes, to share part of his story.
You can learn more about the Grail at www.thegrailcafe.com or on Instagram @thegrail.cafe.
No comments yet. Be the first to say something!